<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom">
 <channel>
<atom:link href="http://www.themeatsource.com/cook-a-roast.xml" rel="self" type="application/rss+xml" />
   <title>The Meat Source Blog</title>
   <link>http://www.themeatsource.com/cook-a-roast-blog.html</link>
   <description>The Meat Blog keeps you up to date with all additions and changes on how to cook beef and pork, new recipes and more at the themeatsource.com Web site. Subscribe here.</description>
   <language>en-us</language>
   <category domain = "http://www.themeatsource.com/cook-a-roast-blog.html#">cook a roast</category>
   <pubDate>Sun, 13 May 2012 12:10:31 GMT</pubDate>
   <lastBuildDate>Sun, 13 May 2012 12:10:31 GMT</lastBuildDate>
   <copyright>themeatsource.com</copyright>
   <item>
    <title>Cook A Steak Indoors</title>
    <guid>http://www.themeatsource.com/cookasteakindoors.html</guid>
    <link>http://www.themeatsource.com/cookasteakindoors.html</link>
    <description>Pan-Searing a strip loin or ribeye is the best way to cook a steak indoors.  </description>
    <pubDate>Tue, 24 Jan 2012 20:51:28 GMT</pubDate>
   </item>
   <item>
    <title>Memphis Rib Rub</title>
    <guid>http://www.themeatsource.com/memphisribrub.html</guid>
    <link>http://www.themeatsource.com/memphisribrub.html</link>
    <description>Try this classic medium-hot Memphis rib rub.</description>
    <pubDate>Wed, 21 Dec 2011 03:39:27 GMT</pubDate>
   </item>
   <item>
    <title>Garlic Paste</title>
    <guid>http://www.themeatsource.com/garlicpaste.html</guid>
    <link>http://www.themeatsource.com/garlicpaste.html</link>
    <description>How to make a great garlic paste for a pork loin roast.</description>
    <pubDate>Mon, 19 Dec 2011 02:09:19 GMT</pubDate>
   </item>
   <item>
    <title>Pineapple BBQ Back Ribs.</title>
    <guid>http://www.themeatsource.com/pineapple-bbq-back-ribs.html</guid>
    <link>http://www.themeatsource.com/pineapple-bbq-back-ribs.html</link>
    <description>These pineapple bbq back ribs are sweet, succulent and flavorful.  Take 6 racks of baby back ribs.  Place them in a shallow pan, one layer only, and sprinkle</description>
    <pubDate>Sun, 04 Dec 2011 14:15:36 GMT</pubDate>
   </item>
   <item>
    <title>Old Fashion Chili</title>
    <guid>http://www.themeatsource.com/oldfashionchili.html</guid>
    <link>http://www.themeatsource.com/oldfashionchili.html</link>
    <description>Great tasting old fashion chili recipe done in the slow cooker.</description>
    <pubDate>Sun, 30 Oct 2011 15:35:27 GMT</pubDate>
   </item>
   <item>
    <title>Prime Rib Roast, The King Of Roast   </title>
    <guid>http://www.themeatsource.com/primeribroast.html</guid>
    <link>http://www.themeatsource.com/primeribroast.html</link>
    <description>How to cook a Prime Rib Roast for maximum tenderness and flavor.</description>
    <pubDate>Fri, 07 Oct 2011 00:58:53 GMT</pubDate>
   </item>
   <item>
    <title>Texas Chili Recipe</title>
    <guid>http://www.themeatsource.com/texaschilirecipe.html</guid>
    <link>http://www.themeatsource.com/texaschilirecipe.html</link>
    <description>Slow cooker Texas chili recipe.</description>
    <pubDate>Thu, 06 Oct 2011 18:24:06 GMT</pubDate>
   </item>
   <item>
    <title>Spicy Chili Recipe</title>
    <guid>http://www.themeatsource.com/spicychilirecipe.html</guid>
    <link>http://www.themeatsource.com/spicychilirecipe.html</link>
    <description>Try this slow cooker spicy chili recipe, it's not for the timid.</description>
    <pubDate>Wed, 05 Oct 2011 00:57:48 GMT</pubDate>
   </item>
   <item>
    <title>Crock Pot Chili Recipe</title>
    <guid>http://www.themeatsource.com/crockpotchilirecipe.html</guid>
    <link>http://www.themeatsource.com/crockpotchilirecipe.html</link>
    <description>A great tasting crock pot chili recipe that is sure to please.</description>
    <pubDate>Sun, 02 Oct 2011 23:50:01 GMT</pubDate>
   </item>
   <item>
    <title>Best Slow Cooker Recipes</title>
    <guid>http://www.themeatsource.com/bestslowcookerrecipes.html</guid>
    <link>http://www.themeatsource.com/bestslowcookerrecipes.html</link>
    <description>Best slow cooker recipes, tested and approved.</description>
    <pubDate>Sun, 02 Oct 2011 00:05:46 GMT</pubDate>
   </item>
   <item>
    <title>Crock Pot Chili Recipes</title>
    <guid>http://www.themeatsource.com/crockpotchilirecipes.html</guid>
    <link>http://www.themeatsource.com/crockpotchilirecipes.html</link>
    <description>Crock pot chili recipes, a great tasting taco chili the whole family will love.</description>
    <pubDate>Sat, 01 Oct 2011 23:51:47 GMT</pubDate>
   </item>
   <item>
    <title>Slow Cooker Ribs</title>
    <guid>http://www.themeatsource.com/slowcookerribs.html</guid>
    <link>http://www.themeatsource.com/slowcookerribs.html</link>
    <description>A must try, slow cooker ribs in a red wine sauce.</description>
    <pubDate>Tue, 20 Sep 2011 00:49:06 GMT</pubDate>
   </item>
   <item>
    <title>Cooking Roast Beef</title>
    <guid>http://www.themeatsource.com/cookingroastbeef.html</guid>
    <link>http://www.themeatsource.com/cookingroastbeef.html</link>
    <description>You're guide to identifying, selecting and cooking roast beef.</description>
    <pubDate>Tue, 13 Sep 2011 13:09:23 GMT</pubDate>
   </item>
   <item>
    <title>Crock Pot Rib Recipe</title>
    <guid>http://www.themeatsource.com/crockpotribrecipe.html</guid>
    <link>http://www.themeatsource.com/crockpotribrecipe.html</link>
    <description>Korean style short ribs, crock pot rib recipe.</description>
    <pubDate>Sun, 11 Sep 2011 21:54:32 GMT</pubDate>
   </item>
   <item>
    <title>Slow Cooker Roast Beef Recipe</title>
    <guid>http://www.themeatsource.com/slowcookerroastbeefrecipe.html</guid>
    <link>http://www.themeatsource.com/slowcookerroastbeefrecipe.html</link>
    <description>A must try! Succulant and tender slow cooker roast beef recipe. </description>
    <pubDate>Sun, 11 Sep 2011 01:55:35 GMT</pubDate>
   </item>
   <item>
    <title>Blade Roast, A Pot Roast Favorite.</title>
    <guid>http://www.themeatsource.com/bladeroast.html</guid>
    <link>http://www.themeatsource.com/bladeroast.html</link>
    <description>How to cook a blade roast to perfection.</description>
    <pubDate>Sun, 04 Sep 2011 22:25:06 GMT</pubDate>
   </item>
   <item>
    <title>Marinade Recipes For Beef and Pork</title>
    <guid>http://www.themeatsource.com/marinaderecipes.html</guid>
    <link>http://www.themeatsource.com/marinaderecipes.html</link>
    <description>Marinade recipes for flavor and tenderizing.</description>
    <pubDate>Sat, 03 Sep 2011 23:12:35 GMT</pubDate>
   </item>
   <item>
    <title>Boneless Pork Loin Roast</title>
    <guid>http://www.themeatsource.com/bonelessporkloinroast.html</guid>
    <link>http://www.themeatsource.com/bonelessporkloinroast.html</link>
    <description>How to cook a center boneless pork loin roast to maximum tenderness. </description>
    <pubDate>Sat, 03 Sep 2011 23:11:24 GMT</pubDate>
   </item>
   <item>
    <title>Pork Ribs Modesto (Greg Style)</title>
    <guid>http://www.themeatsource.com/pork-ribs-modesto-greg-style.html</guid>
    <link>http://www.themeatsource.com/pork-ribs-modesto-greg-style.html</link>
    <description>I purchased the St Louis cut of pork ribs. Put them on a baking pan, meat side up, on top of Port, raw onions and Hickory BBQ sauce. Coated them with garlic</description>
    <pubDate>Sat, 03 Sep 2011 00:17:04 GMT</pubDate>
   </item>
   <item>
    <title>How I Built This Site </title>
    <guid>http://www.themeatsource.com/howibuiltthissite.html</guid>
    <link>http://www.themeatsource.com/howibuiltthissite.html</link>
    <description>How I built this site, SBI can help you build your own website.  </description>
    <pubDate>Sun, 24 Jul 2011 13:13:29 GMT</pubDate>
   </item>
   <item>
    <title>Crushed Black Pepper Marinade</title>
    <guid>http://www.themeatsource.com/crushed-black-pepper-marinade.html</guid>
    <link>http://www.themeatsource.com/crushed-black-pepper-marinade.html</link>
    <description>Crushed black pepper marinade. The ingredients you will need are crushed black pepper, garlic salt, rubbed in deep into your steak, put in baggie with</description>
    <pubDate>Thu, 30 Jun 2011 09:59:04 GMT</pubDate>
   </item>
   <item>
    <title>Korean Short Ribs</title>
    <guid>http://www.themeatsource.com/koreanshortribs.html</guid>
    <link>http://www.themeatsource.com/koreanshortribs.html</link>
    <description>How to grill Korean short ribs.</description>
    <pubDate>Thu, 23 Jun 2011 23:20:40 GMT</pubDate>
   </item>
   <item>
    <title>Kebab Recipes</title>
    <guid>http://www.themeatsource.com/kebabrecipes.html</guid>
    <link>http://www.themeatsource.com/kebabrecipes.html</link>
    <description>Your guide to making great kebab recipes.</description>
    <pubDate>Sun, 22 May 2011 11:56:45 GMT</pubDate>
   </item>
   <item>
    <title>Our Favorite Steak Marinade</title>
    <guid>http://www.themeatsource.com/our-favorite-steak-marinade.html</guid>
    <link>http://www.themeatsource.com/our-favorite-steak-marinade.html</link>
    <description>Our favorite steak marinade is pretty simple, but we love it.  I don't have exact measurements because I just eyeball it when I toss it together.    I</description>
    <pubDate>Wed, 11 May 2011 21:22:16 GMT</pubDate>
   </item>
   <item>
    <title>Pork Marinade with Chips</title>
    <guid>http://www.themeatsource.com/pork-marinade-with-chips.html</guid>
    <link>http://www.themeatsource.com/pork-marinade-with-chips.html</link>
    <description>A very simple pork marinade with chips.  First, I take a packet of Italian Seasonings and mix it with cup of Virgin Olive Oil.  Next, I add a teaspoon</description>
    <pubDate>Wed, 11 May 2011 21:21:23 GMT</pubDate>
   </item>
   <item>
    <title>Rib Steak, Naturally Tender</title>
    <guid>http://www.themeatsource.com/ribsteak.html</guid>
    <link>http://www.themeatsource.com/ribsteak.html</link>
    <description>How to grill a rib steak to perfection.</description>
    <pubDate>Mon, 09 May 2011 02:41:00 GMT</pubDate>
   </item>
   <item>
    <title>Grilling Baby Back Ribs</title>
    <guid>http://www.themeatsource.com/grillingbabybackribs.html</guid>
    <link>http://www.themeatsource.com/grillingbabybackribs.html</link>
    <description>Grilling baby back ribs just like the best rib joints. </description>
    <pubDate>Mon, 09 May 2011 01:19:35 GMT</pubDate>
   </item>
   <item>
    <title>Homemade BBQ Sauce Recipe</title>
    <guid>http://www.themeatsource.com/homemadebbqsaucerecipe.html</guid>
    <link>http://www.themeatsource.com/homemadebbqsaucerecipe.html</link>
    <description>How to make your own homemade bbq sauce recipe.</description>
    <pubDate>Wed, 20 Apr 2011 03:35:08 GMT</pubDate>
   </item>
   <item>
    <title>North Carolina BBQ Sauce</title>
    <guid>http://www.themeatsource.com/northcarolinabbqsauce.html</guid>
    <link>http://www.themeatsource.com/northcarolinabbqsauce.html</link>
    <description>How to make a North Carolina bbq sauce that goes perfect with pulled pork.</description>
    <pubDate>Tue, 19 Apr 2011 00:26:44 GMT</pubDate>
   </item>
   <item>
    <title>Pork Belly Recipe</title>
    <guid>http://www.themeatsource.com/porkbellyrecipe.html</guid>
    <link>http://www.themeatsource.com/porkbellyrecipe.html</link>
    <description>A succulent, tender pork belly recipe, also known as side pork.</description>
    <pubDate>Fri, 15 Apr 2011 01:42:01 GMT</pubDate>
   </item>
   <item>
    <title>Pork Shoulder Blade Roast</title>
    <guid>http://www.themeatsource.com/porkshoulderbladeroast.html</guid>
    <link>http://www.themeatsource.com/porkshoulderbladeroast.html</link>
    <description>Also known as Boston butt the pork shoulder blade roast is a juicy and succulent cut.  </description>
    <pubDate>Sat, 09 Apr 2011 01:53:43 GMT</pubDate>
   </item>
   <item>
    <title>Dry Rub Recipes</title>
    <guid>http://www.themeatsource.com/dryrubrecipes.html</guid>
    <link>http://www.themeatsource.com/dryrubrecipes.html</link>
    <description>Beef and pork dry rub recipes.</description>
    <pubDate>Mon, 04 Apr 2011 22:33:02 GMT</pubDate>
   </item>
   <item>
    <title>Cooking Beef Ribs (Back Ribs)</title>
    <guid>http://www.themeatsource.com/cookingbeefribs.html</guid>
    <link>http://www.themeatsource.com/cookingbeefribs.html</link>
    <description>Cooking beef ribs that almost fall off the bones.</description>
    <pubDate>Sun, 03 Apr 2011 23:57:20 GMT</pubDate>
   </item>
   <item>
    <title>Roasting Pork Tenderloin</title>
    <guid>http://www.themeatsource.com/roastingporktenderloin.html</guid>
    <link>http://www.themeatsource.com/roastingporktenderloin.html</link>
    <description>Roasting pork tenderloin for any occasion. </description>
    <pubDate>Sun, 03 Apr 2011 23:05:28 GMT</pubDate>
   </item>
   <item>
    <title>Oven Baked Ribs (Spare Ribs)</title>
    <guid>http://www.themeatsource.com/ovenbakedribs.html</guid>
    <link>http://www.themeatsource.com/ovenbakedribs.html</link>
    <description>Cooking spare ribs indoors, super tender oven baked ribs.</description>
    <pubDate>Thu, 31 Mar 2011 02:34:30 GMT</pubDate>
   </item>
   <item>
    <title>Ground Beef</title>
    <guid>http://www.themeatsource.com/groundbeef.html</guid>
    <link>http://www.themeatsource.com/groundbeef.html</link>
    <description>How to buy and cook ground beef for any occasion.</description>
    <pubDate>Wed, 30 Mar 2011 19:25:08 GMT</pubDate>
   </item>
   <item>
    <title>Stuffed Pork Chops Recipe</title>
    <guid>http://www.themeatsource.com/stuffedporkchopsrecipe.html</guid>
    <link>http://www.themeatsource.com/stuffedporkchopsrecipe.html</link>
    <description>A must try stuffed pork chops recipe.</description>
    <pubDate>Wed, 30 Mar 2011 19:14:56 GMT</pubDate>
   </item>
   <item>
    <title>How To Make Chili</title>
    <guid>http://www.themeatsource.com/howtomakechili.html</guid>
    <link>http://www.themeatsource.com/howtomakechili.html</link>
    <description> How to make chili using ground beef and kidney beans.</description>
    <pubDate>Wed, 30 Mar 2011 01:08:03 GMT</pubDate>
   </item>
   <item>
    <title>Enhanced Pork </title>
    <guid>http://www.themeatsource.com/enhancedpork.html</guid>
    <link>http://www.themeatsource.com/enhancedpork.html</link>
    <description>Enhanced pork is always tender and moist.   </description>
    <pubDate>Fri, 25 Mar 2011 02:52:49 GMT</pubDate>
   </item>
   <item>
    <title>Asian Pork Tenderloin Recipe</title>
    <guid>http://www.themeatsource.com/asianporktenderloinrecipe.html</guid>
    <link>http://www.themeatsource.com/asianporktenderloinrecipe.html</link>
    <description>An Asian pork tenderloin recipe that is sweet and delicious.</description>
    <pubDate>Mon, 21 Mar 2011 23:15:09 GMT</pubDate>
   </item>
   <item>
    <title>How To Cook Pork Chops</title>
    <guid>http://www.themeatsource.com/howtocookporkchops.html</guid>
    <link>http://www.themeatsource.com/howtocookporkchops.html</link>
    <description>How to cook pork chops for the best flavor and tenderness.  </description>
    <pubDate>Fri, 18 Mar 2011 00:07:39 GMT</pubDate>
   </item>
   <item>
    <title>Thick Fried Pork Chop Recipe</title>
    <guid>http://www.themeatsource.com/friedporkchoprecipe.html</guid>
    <link>http://www.themeatsource.com/friedporkchoprecipe.html</link>
    <description>Super tender pan fried pork chop recipe.</description>
    <pubDate>Fri, 18 Mar 2011 00:01:23 GMT</pubDate>
   </item>
   <item>
    <title>Baked Pork Chop Recipes</title>
    <guid>http://www.themeatsource.com/bakedporkchoprecipes.html</guid>
    <link>http://www.themeatsource.com/bakedporkchoprecipes.html</link>
    <description>Thick oven baked pork chop recipes.</description>
    <pubDate>Wed, 16 Mar 2011 02:49:06 GMT</pubDate>
   </item>
   <item>
    <title>Cooking Steak</title>
    <guid>http://www.themeatsource.com/cookingsteak.html</guid>
    <link>http://www.themeatsource.com/cookingsteak.html</link>
    <description>You're guide to identifying, selecting and cooking steak.</description>
    <pubDate>Tue, 08 Mar 2011 00:44:39 GMT</pubDate>
   </item>
   <item>
    <title>Pork Roast</title>
    <guid>http://www.themeatsource.com/porkroast.html</guid>
    <link>http://www.themeatsource.com/porkroast.html</link>
    <description>Cooking pork roast, how to identify and select.</description>
    <pubDate>Mon, 20 Dec 2010 00:33:50 GMT</pubDate>
   </item>
   <item>
    <title>Swedish Meatball Recipe</title>
    <guid>http://www.themeatsource.com/swedishmeatballrecipe.html</guid>
    <link>http://www.themeatsource.com/swedishmeatballrecipe.html</link>
    <description>Enjoy this moist, great tasting Swedish meatball recipe. </description>
    <pubDate>Tue, 27 Oct 2009 13:31:13 GMT</pubDate>
   </item>
   <item>
    <title>Meat Loaf Recipes</title>
    <guid>http://www.themeatsource.com/meatloafrecipes.html</guid>
    <link>http://www.themeatsource.com/meatloafrecipes.html</link>
    <description>How to prepare and cook meat loaf recipes as good as grandma’s.</description>
    <pubDate>Fri, 04 Sep 2009 21:05:53 GMT</pubDate>
   </item>
   <item>
    <title>Recipe For BBQ Brisket</title>
    <guid>http://www.themeatsource.com/recipeforbbqbrisket.html</guid>
    <link>http://www.themeatsource.com/recipeforbbqbrisket.html</link>
    <description>Recipe for bbq brisket, slow and low on the barbecue.   </description>
    <pubDate>Fri, 04 Sep 2009 00:34:04 GMT</pubDate>
   </item>
   <item>
    <title>Grilling Prime Rib</title>
    <guid>http://www.themeatsource.com/grillingprimerib.html</guid>
    <link>http://www.themeatsource.com/grillingprimerib.html</link>
    <description>How grilling prime rib to perfection can be easy. </description>
    <pubDate>Wed, 02 Sep 2009 23:24:57 GMT</pubDate>
   </item>
   <item>
    <title>Pork Roast Marinade</title>
    <guid>http://www.themeatsource.com/porkroastmarinade.html</guid>
    <link>http://www.themeatsource.com/porkroastmarinade.html</link>
    <description>This is a must try pork roast marinade that can also be used with ribs and chops.   </description>
    <pubDate>Thu, 27 Aug 2009 00:01:46 GMT</pubDate>
   </item>
 </channel>
</rss>

